Turns out people have things to say about HALWYN. We’re not ones to shout about it, but we’ll let them do that.
EATING WITH TODD
In May 2026, food creator eatingwithtodd visited HALWYN and shared his experience with more than two million followers.
Todd has built a loyal audience by travelling the UK in search of genuinely great food, championing independent venues without the usual foodie pretence. When he dropped into HALWYN, he spent time in the restaurant, sampled dishes from the grill and gave his followers a glimpse of what we’re building here in Crantock.
Credit: Eatingwithtodd
TRENCHERMAN’S GUIDE
In good company. HALWYN is featured in the Trencherman’s Guide, one of the South West’s most respected food and hospitality guides. Since 1992, the guide has championed restaurants that value creativity, hospitality and consistency, earning a reputation as the region’s answer to Michelin.The guide described HALWN as:
A strikingly good destination for gathering and feasting.
– We’ll happily take that.
View our Trencherman’s Guide listing
CORNISH SECRETS
Worth the detour. After visiting HALWYN, Cornish Secrets editor Rebecca Moore described the venue as:
Good vibes, great food, and something for everyone.
GOLF COURSE AWARDS 2025
HALWYN was named a finalist in the 2025 Golf Course Awards, in the category of Indoor Golf Venue of the Year, awarded to the most innovative and inclusive indoor golf facility in the UK & Ireland. The awards cover courses and venues from St Andrews to Carnoustie!
Want to see what all the fuss is about?
Are you a journalist, creator or influencer? We’re always happy to hear from people who think their audience would enjoy what we’re building. Contact our media team here.
